Oolong Tea

Oolong tea
Oolong tea is a semi-fermented tea in the classification of Chinese tea, generally requiring a complex process.
Rock tea is the type of Chinese oolong tea with the most production steps and the longest production time.
Also because its leaves resemble black dragon shapes, the term “Oolong” also means black dragon.
Its characteristics are the rich flavor, high aroma and good for multiple infusions.
Rock tea is also divided into thousands of flavors due to differences in tree species and growing environments,
each with its own unique charm. It tastes like appreciating the changing beauty of music.